Liposuction or lipoplasty is a surgical procedure that is performed cosmetically with the aim of redistributing body fat to create better body contours. Lipoplasty may be done just by itself or in combination with other procedures so that they can augment each other. The surgery has been performed many times in Merrillville, IN 46410. Examples of these techniques include tummy tick, breast reduction surgery and facelift. There is a number of important facts on liposuction northwest Indiana residents should know.
The first liposuction procedure is believed to have taken place in the 1960s. Over the period that it has existed, there have been numerous improvements in a bid to make the procedure safer and to produce better results. The earliest technique that was used is known as tumescent procedure. In this technique, cannulas were used to infuse fluid into the area with fat to help with the process of lipolysis. The broken down fat was suctioned under pressure.
Recently, surgeons have turned to the use of the ultrasound. Here, a probe connected to the machine is used to liquefy fat before it is removed from a site. There has been variable success with some of the surgeons sticking to the older techniques. Overall, newer practices have helped reduce the risks associated with the surgery. They have also decreased post operative discomfort. It should be noted that the success of liposuction is greatly dependent on the surgical skill of the surgeon.
The preparation for this surgery is usually simple but just as is the case with any surgical procedure, not everyone is a candidate. One has to undergo comprehensive evaluation to determine whether or not they are fit. A clinical history and a physical exam are often necessary to screen for any illnesses. The candidate must be of good general health, above 18 years and with fat pockets that can be modified.
The main objective of the surgeon should be to use the right amount of fat in filling the empty pockets. If not done in the right manner, uneven mounds may appear on the areas from which fat has been planted. The surrounding structures such as blood vessels and connective tissues should be preserved as much as possible.
The areas of the body that are frequently involved include the buttocks, thighs, abdomen, waist, cheeks, neck and calves. You need to discuss with your doctor on what it is you want or do not want. The doctor will harvest the harvest from the areas that you do not want it and plant to those areas that you want it. In some cases, it is necessary to have a series of surgeries so as to achieve the desired results.
There are a number of risks that are associated with this procedure. Overzealous removal of fat interferes with body fluid balance which may lead to detrimental systemic effects on the body. Other risks that must also be discussed with your doctor include bleeding, infection, and fat embolism.
Recovery is usually rapid and one can resume their normal routines within a week. It is important to note that liposuction cannot be used as a substitute of proper diet and adequate physical exercise. Rather, it should be used to complement other weight control measures such as diet and physical exercise
The first liposuction procedure is believed to have taken place in the 1960s. Over the period that it has existed, there have been numerous improvements in a bid to make the procedure safer and to produce better results. The earliest technique that was used is known as tumescent procedure. In this technique, cannulas were used to infuse fluid into the area with fat to help with the process of lipolysis. The broken down fat was suctioned under pressure.
Recently, surgeons have turned to the use of the ultrasound. Here, a probe connected to the machine is used to liquefy fat before it is removed from a site. There has been variable success with some of the surgeons sticking to the older techniques. Overall, newer practices have helped reduce the risks associated with the surgery. They have also decreased post operative discomfort. It should be noted that the success of liposuction is greatly dependent on the surgical skill of the surgeon.
The preparation for this surgery is usually simple but just as is the case with any surgical procedure, not everyone is a candidate. One has to undergo comprehensive evaluation to determine whether or not they are fit. A clinical history and a physical exam are often necessary to screen for any illnesses. The candidate must be of good general health, above 18 years and with fat pockets that can be modified.
The main objective of the surgeon should be to use the right amount of fat in filling the empty pockets. If not done in the right manner, uneven mounds may appear on the areas from which fat has been planted. The surrounding structures such as blood vessels and connective tissues should be preserved as much as possible.
The areas of the body that are frequently involved include the buttocks, thighs, abdomen, waist, cheeks, neck and calves. You need to discuss with your doctor on what it is you want or do not want. The doctor will harvest the harvest from the areas that you do not want it and plant to those areas that you want it. In some cases, it is necessary to have a series of surgeries so as to achieve the desired results.
There are a number of risks that are associated with this procedure. Overzealous removal of fat interferes with body fluid balance which may lead to detrimental systemic effects on the body. Other risks that must also be discussed with your doctor include bleeding, infection, and fat embolism.
Recovery is usually rapid and one can resume their normal routines within a week. It is important to note that liposuction cannot be used as a substitute of proper diet and adequate physical exercise. Rather, it should be used to complement other weight control measures such as diet and physical exercise
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